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Mademoiselle Macaron






Mademoiselle Macaron was founded in 2013 when owner Rachel Hanretty missed the French macarons she used to eat in Paris when she lived there. Having learned how to make the delicacies at the Alain Ducasse Cookery School in Paris, she started making the macarons at home and selling them at local markets.

In 2014 Mademoiselle Macaron opened shop and with production booming the company opened a separate kitchen in Leith in 2016.

A French macaron comes in a variety of flavours and is a patisserie made of meringue, icing sugar and almonds and filled with a variety of fillings from anything such as salted caramel to Irn Bru flavour. All products are made by hand with the best ingredients.

The company’s raison d’être is that Every Mademoiselle and Monsieur Deserves A Moment of Luxury.

The company’s brand values are: creative, one of a kind, sass and style and unapologetic as they do not want to be beholden to the pastel hues typically associated with French macarons but prefer to be bold with flavours and design.





Location: After security

Shop & Collect is a free service available at all shops in the Airport for passengers flying within the EU.

Just buy before you fly, then pick up your purchases on your return!


Click here for more information

Opening times
Monday 05:00 – 20:00
Tuesday 05:00 – 20:00
Wednesday 05:00 – 20:00
Thursday 05:00 – 20:00
Friday 05:00 – 20:00
Saturday 05:00 – 20:00
Sunday 05:00 – 20:00
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